Steba SV 50 sous vide immersion cooker stainless steel/black

Heats 20 liters in approx. 45 minutes to 56°C: Deviation max. 0.5°C Intuitive operation using a rotary control Water circulation: 8.0 L/min Illuminated LCD display for current temperature & timer (up to 99h) The new sous-vide cooker SV 50 rounds off Steba's sous-vide range. With its sophisticated design and intuitive operation, the SV 50 is a must for every ambitious hobby chef. Mobile, space-saving and handy, the device can be used perfectly anywhere and takes up little space in the kitchen. The device can be used in all pots with a depth of at least 15 cm. The temperature for the perfect steak can be set precisely (up to 90°C) and is maintained with an accuracy of 0.5°C. The SV 50 is the ideal kitchen helper for perfect results.